Appetizers

Bistros Tapas - 9.95
Grecian sauce, hummus, roasted eggplant and cannellini dip, kalamata olives, and stuffed Grape leaves served with grilled pita bread.

Artichoke Misto - 7.95
Baked artichokes, roasted leeks, spinach and feta cheese with grilled pita bread.

Tango - 8.95
Perfectly paired Artichoke Misto and Hummus served with carrots, celery, cucumbers, and grilled pita bread.

Hummus - 4.95
Served with sliced carrots, celery, cucumbers, and grilled pita bread.

Fresh Fruit & Cheese Plate - 9.95
Fresh seasonal fruits & assorted cheese, with grilled pita bread.

Spicey Buffalo Wings (10) - 7.95
An order of ten wings served with bleu cheese dressing and celery.

Fried Calamari - 8.95
With homemade marinara.

Zucchini Fritters - 6.95
With horseradish ranch.

Peppered Encrusted Ahi Tuna - 9.95
With creamy avocado vinaigrette and wasabi mayo.

Entree Salads

Greek Salad - 8.00
Mixed greens, mushrooms, Greek olives, feta cheese, tomatoes, cucumbers and red onions. With Grilled Chicken $10.00 | With Shrimp for $12.00

Pacific Rim Salad - 8.00
Romaine lettuce, topped with a spicy Asian dressing, green onion, fried wontons, tomatoes, toasted sesame seeds. With Grilled Chicken $10.00 | With Shrimp for $12.00

The Cobb Salads - 9.00
Mixed greens topped with bacon, avocado, hard-boiled eggs, bleu cheese crumbles, and tomatoes. With Turkey Breast $9.00 | With Grilled Chicken Breast $11.00 | With Grilled Beef Tenderloin $13.00

Tuscan Pasta Salad - 8.00
Penne with basil pesto, olive salad and sundried tomatoes over mixed greens.
With Grilled Chicken Breast $10.00

Mediterranean Salad - 11.00
Gyros, tomatoes, cucumbers, garbanzo beans, feta cheese, kalamata olives, red onion, and stuffed grape leaves.

Thai Shrimp Salad - 12.00
Red curry shrimp over daikon, mixed greens, rice noodles, red onions, cucumber, red bell pepper, sesame seeds, toasted almonds and sweet and spicy dressing.

Salmon Nicoise - 13.00
Fresh grilled salmon, green beans, red bell peppers, artichoke hearts, red potatoes, tomatoes, hard-boiled eggs, and kalamata olives; with balsamic vinaigrette.

Burgers

Your choice of white or wheat bun. All burgers topped with lettuce, tomato, onion, & pickle spear; served with fresh cut fries; With sweet potato fries add $1.00.

Chatter Burger - 8.25
(1/2 lb. Angus beef) with our own Chatter’s spread. Add cheddar, blue, swiss, or provolone (50¢) | bacon, mushrooms, jalapenos, grilled onions, or avocado (75¢ each)

California Burger - 8.95
Charbroiled chicken breast, avocado, provolone cheese, bacon, & mayo.

Garden Veggie Burger - 8.95
A healthy blend of vegetables, grains, and spices with provolone cheese, sliced avocado, & garlic aioli spread.

Sonoma Turkey Burger - 9.25
1/3 lb. with slices of fresh avocado, mozzarella cheese, crisp bacon and roasted garlic aioli.

Signature Sandwiches

Served with fresh fruit, pasta salad, or fresh cut fries. Add sweet potato fries - $1.00

Reuben - 9.25
Lean corned beef, grilled sauerkraut, melted provolone cheese, mustard and pickle spears.

Parisian Chicken Club - 9.00
Pulled chicken, crisp bacon, swiss cheese, and roasted jalapeño mayonnaise on French baguette.

Parama Panini - 8.95
Prosciutto, hard salami, provolone and olive spread on pressed foccacia bread with balsamic vinaigrette.

Pressed Cuban Sandwich - 9.00
With wasabi spread, sliced tomato, cucumber, and spinach

The Margherita - 7.95
Fresh mozzarella, slow-roasted tomatoes, basil, spinach and pesto spread on freshly baked focaccia bread. With Grilled Chicken $9.25

BLT & Brie - 7.95
Melted brie, apple smoked bacon, leaf lettuce, sliced tomato and apricot flavored mayo.

Entrees

Served with Choice of Soup or Greek Salad.

Vegetarian Delight - 9.95
A healthy combination of steamed vegetables, black beans, brown basmati rice, and Pico de Gallo.

Gyros Plate - 11.95
Slices of slow-roasted blend of seasoned lamb & beef, Grecian sauce, sliced tomatoes & onions, with fresh cut fries & pita bread.

Aegean Grill - 13.95
Gyros, char broiled chicken breast, Mediterranean rice, Grecian sauce & vegetables.

Lasagna - 10.95
Layers of pasta, all beef ground chuck, fresh herbs, ricotta and mozzarella cheeses, baked with a fresh tomato sauce.

Maple Dijon Chicken - 11.95
Sliced chicken breast topped with creamy maple dijon sauce, with garlic mashed potatoes and vegetables.

Grilled Chicken Kabob - 11.95
Served with Mediterranean rice, seasonal vegetables and St. George sauce.

Chatter’s Delight - 13.95
A combination of grilled chicken and beef medallion kabobs served with Mediterranean rice, seasonal veggies and St. George sauce

Fried Pork Chop - 14.95
2 bone in chops with southern corn pudding and peach chutney

Medallions of Beef Tenderloin - 14.95
Grilled and served with Mediterranean rice, seasonal vegetables and a Burgundy wine sauce

Grilled Sirloin - 17.95
10oz center cut seasoned sirloin on a bed of wilted spinach served with roasted garlic red mashers

Braised Short Ribs - 16.95
Served with a blue cheese polenta

Fish

Served with Choice of Soup or Greek Salad.

Fish of the Day: Market Price - -
Seasonal fresh fish, chef's Special.

Bistro Fish & Chips - 10.95
Seasoned and deep fried; served with house-made spicy remoulade.

Pan Seared Tilapia - 12.95
In lemon caper sauce over spaghetti pasta and spinach.

Grilled Salmon - 14.95
Brown basmati rice, black beans and pico de gallo

Creole Mustard Salmon - 14.95
Topped with a Creole mustard sauce; served with southern corn pudding and seasonal veggies.

Flatbread Pizza

Served with Mediterranean, white or brown basmati rice, vegetables and tomatoes.

Margherita - 8.00
Fresh tomatoes, mozzarella, and extra virgin olive oil

Pesto Chicken - 10.00
Pulled chicken, walnut pesto, mushrooms and a blend of Italian cheeses

Greek - 9.00
Feta, spinach, Kalamata olives, tomato, red onion and marinara. With Gyros $11.00

Asian Stir Fry

Seasonal vegetables tossed with fresh garlic, ginger, basil and spices, served over white or brown basmati rice.

Stir Fried Chicken - 8.95

Stir Fried Shrimp - 11.95

Stir Fried Beef Tenderloin - 10.95

Pasta Bowls

Served with Greek salad & grilled pita.

Pasta Bowl - 7.95
Pasta choices: Angel Hair, Fettuccini, Spaghetti, Penne.
Sauce choices: Marinara, Alfredo, Garlic & Olive Oil, Basil Walnut Pesto.

Add Specialty Sauce for $2.00 - -

Genovese: Garlic, capers, olives, mushrooms, artichokes, sun-dried tomatoes, olive oil, fresh basil, white wine.
Rosso: Crimini mushrooms, basil pesto, marinara sauce.
Delia: Spinach, chop tomato, garlic, olive oil
Bolognese: traditional all beef meat sauce.

Other Optional Additions - -

Vegetables $2.00 | Chicken $3.00 | Shrimp $4.00 | Meatballs $3.00

Download PDF Dinner Menu